Monte-Carlo Bay Hotel & Resort, Monte Carlo

On a private peninsula on the eastern edge of Monte Carlo, Monte-Carlo Bay Hotel & Resort offers a unique sandy-bottom lagoon, two-Michelin-star dining, and a Clarins & myBlend spa. The 4-star property has 332 rooms including 21 suites, with 75% overlooking the sea; each room has a terrace and contemporary decor with light oak furniture, and the newer rooms feature Art-Deco-inspired architecture with neoclassical archways. Three restaurants are run by Chef Marcel Ravin: the two-Michelin-starred Blue Bay Marcel Ravin (Caribbean-Mediterranean fusion), L'Orange Verte (creative bistro menu), and Las Brisas (summer terrace by the lagoon). Leisure facilities include a year-round indoor pool heated to 28°C, an outdoor infinity pool, a salt-water lagoon, and direct sea access. The SPA Clarins & myBlend offers customized treatments, a hammam, sauna, and fitness centre. A complimentary shuttle runs to Monte Carlo Casino and the city centre; helicopter transfers from Nice Airport can be arranged via concierge. A continental breakfast is available each morning at Monte-Carlo Bay Hotel & Resort, and the Blue Gin cocktail bar provides evening entertainment with access to Jimmy'z nightclub. Business amenities include a business centre, meeting rooms, fax/photocopying, and free high-speed WiFi throughout. Family services include a pop-up kids club by Petit VIP in summer, babysitting, family rooms, children's menus, and board games.

Unique sandy-bottom lagoon exclusive to European resorts

Two-Michelin-star dining experience with Caribbean-Mediterranean fusion cuisine

Spacious rooms with balconies and sea views, many newly renovated

Professional and attentive staff, particularly at reception and concierge

Free shuttle service to Monte Carlo Casino and central attractions

Outdoor pool closes at 7pm, and pool bar stops service at 6pm

Limited dining options within walking distance; a taxi or shuttle is needed for restaurants outside the resort